Review: TEMAZCAL (A Tequila Cantina)
by Rick Winterson It was early Thursday evening, July 12. Whether it was the oncoming weekend or the leftover crowds from the week of the Fourth of July was impossible to say. Whatever the reason, the lines into the restaurants along the Waterfront, specifically those with Harbor views or rooftop pavilions, were impossibly long. Many places were simply letting small groups in with no regard for who was with whom. And no prediction of estimated wait-time was given to those at the end of the lines. But inside TEMAZCAL (250 Northern Avenue, between the Fish Pier and the Blue Hills Bank Pavilion), a table became empty. We were asked if seating along the Harbor Walk was OK. We jumped at it, except that [...]
